Rahul Kumar
Food And Beverage Executive
- Role
- Food and Beverage Executive at Udaipur Marriott Hotel
- Location
- Udaipur, RJ, IN
- LinkedIn followers
- 500 followers
About Rahul Kumar
Committed, Teamwork, punctuality, always Friendly and smiling to provide an excellent…
Experience
Food and Beverage Executive
Dec 2024 — Present · Udaipur, IN
Part of a pre- opening team of 224 keys and 190 covers ADD and 56 covers bar & lounge with following roles and responsibilities Establishing clear service standards, procedures, and protocols for all outlets, ensuring they are consistent and aligned with the hotel\'s brand identity. Conducting thorough training programs for all service staff, including server training, etiquette training, and product knowledge. Managing all pre-opening activities related to food and beverage, including setting up tables, arranging seating, and ensuring a smooth flow of serviceEnsuring adherence to all relevant local laws and regulations related to food and beverage service. Implementing cost-saving measures while maintaining high service standards. Prioritizing guest satisfaction by implementing feedback mechanisms, addressing guest concerns, and ensuring a positive dining experience.
Education
Gujarat Technological University (GTU)
Bachelors of hospitality and tourism administration, Hospitality Administration/Management
2015 — 2019
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