Rahul Dutt Sharma
Value Stream Manager at Mars || ITC || Unilever || Mondelez International|| II Chocolate || Noodles Manufacturing || Bridge Snacks and Potato Chips|| Project Management || Lean Six Sigma-Black Belt
- Role
- Factory Leadership Team (Heading Operations) at Mars
- Location
- Pune, MH, IN
- LinkedIn followers
- 500 followers
About Rahul Dutt Sharma
Proven influential professional with strong strategic, business and operational acumen who demonstrated excellent leadership with a successful track record of delivering results in highly complex, fast paced environment. 11+ years of operational experience with organisation of various size. I have handled ITC owned unionised set-up, converter manufacturing including multi-site responsibility. Key Competency: Technical Capability of Snacks & Noodle (Equipment level, Process and Product)| Industrial Engineering & Utilities| Project Management, Design control| POPPLE: Human capital planning | Union Relations | EHS, Sustainability| Quality and Food Safety | Lean Manufacturing | Operational Excellence | Organisational Design and Effectiveness | Change Management | Transform performance of others | Service Provider and O&M Management | Customer and Supplier relationship | Maintenance proves Excellence | Led influence and Create positive change Process | Digitalisation & Industry 4.O | TPM |Product Handled- Snacks, noodles, Bakery Product (Bread, Rusk, and Buns), Chocolate, Active Pharmaceuticals ingredients, Soap & Detergents.Responsible to drive the manufacturing operation, Engineering & Projects. I am responsible to ensure utilisation of capacities thereby keep the cost under control. driving the efficiencies and make the business viable thereby achieving the overall financial targets. Achieving all of this by focusing on safety, compliance and product quality.Implementation of key strategic initiatives to ensure compliance to all quality & food safety criteria, providing oversight and governance to ensure that manufacturing site is producing safe, legal, and quality products that meet local regulatory requirements to protect our consumers. Coordinating with both internal and external stakeholders within the business to drive and ensure compliance to business target/requirements. • Effectively work with plant team to ensure all quality requirements are fully understood and implementation of ITC’s key controls and policies.• Ensuring appropriate plant measures are in place to provide continual assessment of operational processes, people capability and processes.• Driving flawless execution across foods sites to achieve snacks & Noodle scorecard targets and ensure continual improvements are seen.• Provide technical support for trouble shooting technical issues at sites • Build strong partnerships with site senior teams through periodic reviews and proactive alignment on progress and follow through on key projects and technical challenges
Experience
Factory Leadership Team (Heading Operations)
Sep 2025 — Present · IN
Education
Dr. A.P.J. Abdul Kalam Technical University
Bachelor of Engineering - BE
2008 — 2012
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