Rafael Magallanes

Talent Acquisition Administratior @dnata

Los Angeles County, CA, US

Catering in the USALocations in 6 continents 30 countries employees globally We produce more than1 million mealsevery yearWe are a leaderin VIP cateringacross the USAWe operate2 restaurantsin the USAExpanding nationwideWe operare catering facilities across the U.S and see it as a core growth market in 2019 and beyond. We have been operating one unit in the U.S since 2010. In 2018 our current expansion commenced, with the acquisition of New York-headquartered 121 Inflight Catering. Since that acquisition we have opened multiple new units, focused initially on securing long-haul customers but equipped to provide all inflight catering and inflight retail services.From our owned units we directly serve a wider network of airports through partner caterers, primarily in the growing VIP and private aviation sector – an area where we are a leader in the U.S market. We act as the central caterer for FBO and charter aircraft operators across the U.S – providing a single point of contact for aircraft operators and managing all their requirements across the country. This ‘one stop shop’ approach ensures consistent menus are provided at every point of departure, that billing is centralised and that all processes are familiar. Operators can trust us to manage their requirements from end-to-end.