Raegan Burton

Senior Process Engineer at Mondelez International

Role
Senior Process Engineer at Mondelēz International
Location
Richmond, VA, US
LinkedIn followers
500 followers

About Raegan Burton

Hello, I am Rae\'gan Burton, a Senior Process Engineer in the Cookies Business Unit of Mondelez International - Richmond Bakery. I am a graduate of Florida A&M University with a B.S. in Biological Systems Engineering with an emphasis in Food and Bioprocessing. My ultimate goal is to work in engineering emphasizing in product creation/innovation, product refinement, continuous/focus improvement and other quality innovation industries.In addition to my technical expertise, I am deeply committed to the recruitment and mentorship of emerging engineers and food scientist. It\'s a privilege to help them uncover their unique talents and passions, and to support their journey into the professional world.

Experience

  1. Senior Process Engineer

    Mondelēz International

    Sep 2025 — Present · Richmond, VA, US

Education

  • Valdosta High School

    High School Diploma

  • Florida Agricultural and Mechanical University

    Bachelor of Science - BS, Biological Systems Engineering with a Concentration in Food and Bioprocessing

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Raegan Burton — Senior Process Engineer at Mondelēz International in Richmond, VA, US | Unifers