Rachit Dadu

About Rachit Dadu

I’m a hardworking and motivated Food Science undergraduate at UW–Madison with a deep passion for product development, and quality excellence. I’ve gained hands-on experience through internships and industry roles, and I thrive in environments where scientific thinking meets real-world impact. I’m eager to contribute to teams that value innovation, data-driven decision-making, and a commitment to creating outstanding food products. Always looking to learn, collaborate, and grow in dynamic R&D or quality-focused roles within the food industry.

Experience

1. Officer of Programs

   Wisconsin Hoofers

   Apr 2025 — Present · Madison, WI, US

   As the Officer of Programs for Wisconsin Hoofers — a student-run outdoor recreation organization under the Wisconsin Union — I lead all programming and community engagement efforts across six dynamic clubs: Mountaineering, Outing, Riding, Sailing, Scuba, and Ski & Snowboard. With over active members,$2.5 million in assets, and a 90+ year history, Hoofers is one of the largest and most historic student organizations at UW–Madison. The organisation is dedicated to making outdoor education, adventure, and recreation more accessible to students of all backgrounds.In this role, I am responsible for designing and executing major campus events that introduce and connect students to outdoor opportunities — including our Fall and Spring Kickoffs, All-Hoofer social events, and our signature Winter Carnival. I work closely with each of the six club leadership teams to support member engagement, help plan collaborative programming, and ensure that events are inclusive, exciting, and reflective of the spirit of each club.Beyond event execution, I serve as a liaison between the Hoofer Council and the broader campus community. I collaborate with our VP of Marketing to develop promotional strategies that amplify outreach and engagement, and I support fundraising initiatives for both individual clubs and Hoofers Council. I also help lead the Hoofer Ambassadors Programming Committee, which focuses on creating inclusive spaces and events that represent the diverse student body of UW–Madison.

Education

• Oakridge International School

  International Baccalaureate Diploma Programme, Chemistry (HL), Biology (HL) and Business Management (HL)

• University of Wisconsin-Madison

  Bachelor of Science - BS, Food Science