Rachel Warg
Director of Food Safety & Quality at Hearthside Food Solutions
- Role
- Regional Director of Food Safety- Bakery at Maker's Pride
- Location
- Grand Rapids, MI, US
- LinkedIn followers
- 500 followers
About Rachel Warg
Experienced Food Safety & Quality professional with a demonstrated history of working in the food production industry. Skilled in Quality & Food Safety Program development and sustainment. SQF Practitioner, HACCP Manager, Preventive Controls Qualified Individual, Certified Internal Audit Coordinator and Intentional Adulteration Prevention. Process oriented, with exceptional leadership skills and passion for finding solutions to quality and food safety challenges. Bachelor\'s degree focused in Biology/Biological Sciences, from Michigan State University College of Lyman Briggs.
Experience
Regional Director of Food Safety- Bakery
Apr 2025 — Present · Grand Rapids, MI, US
Education
Michigan State University College of Lyman Briggs
Bachelor's degree, Biology/Biological Sciences, General
2005 — 2010
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