Priyanka Kapoor

R & d Fsqa Associate Principal Scientist @PepsiCo

Mississauga, ON, CA
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Mar 2023 — Present

R & d Fsqa Associate Principal Scientist @PepsiCo

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US

Program Lead for Acrylamide monitoring

EDUCATION

2006 — 2010

Vellore Institute of Technology

Bachelor of Technology (B.Tech.), Biotechnology

2011 — 2013

McGill University - Macdonald Campus

Master of Science (MSc), Bioresource Engineering

SKILLS

Microsoft WordHaacpMatlabBiotechnologyResearchMolecular BiologyMicrosoft OfficeFood ScienceHazard Analysis and Critical Control Points (Haccp)PowerpointMicrosoft ExcelBiochemistryMicrobiologyTeamworkHaccpGmpSupplier Quality AssuranceFood IndustryFood Technology

ABOUT PRIYANKA KAPOOR

Self-driven, highly adaptable, multitasking with great work ethics and a life-long student. Always hungry for a challenge and love getting thrown into time-critical projects. I have an eye for details, enjoy studying trends in data, perform extremely well in highly dynamic situations. I enjoy working in a team environment where I can bounce-off ideas and learn from others but at the same time, I can work independently. I have excellent communication, networking and troubleshooting skills- R&D QA at PepsiCo Foods Canada, HQ. Cross-functional experience with QC, FS, Supply Chain, Regulatory, Product Development, Finance, Procurement and Marketing- Researched the effects of popping on the nutritional and functional properties of popped little millet- Researched the micronutrients present in fruits and vegetables- Worked as Research Assistant for an NSERC Engage project and on an industrial project- Researched the isolation of starch, acidification and characterization of starch from Bengal gram-Trained in brewery and distillery production plant as well as production of juice and breakfast foods.

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Priyanka Kapoor — R & d Fsqa Associate Principal Scientist at PepsiCo in Mississauga, ON, CA | Unifers