Priyanka Kadam
Team Member Gastronomy (Part-time during Studies, now Full-time) @Kfc Germany
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WORK HISTORY
Team Member Gastronomy (Part-time during Studies, now Full-time) @Kfc Germany
Erfurt, DE
Description:While pursuing my Master’s degree and continuing my job search in Germany, I have been working in gastronomy — first part-time during my studies and now full-time — to support myself financially and to continue my German language education. This experience reflects my ability to multitask, adapt, and remain resilient while pursuing long-term career goals in public policy and the NGO/consulting sector.*Key Skills & Responsibilities:Customer service and cashier duties in a fast-paced environment.Teamwork and collaboration in multicultural teams.Preparation of meals and development of Italian cooking skills (including as a cook at Vapiano, a popular Italian restaurant chain in Europe).Strengthened resilience, adaptability, and time management.Improved German language skills through daily communication at work
EDUCATION
Willy Brandt School of Public Policy at the University of Erfurt
Master of Public Policy
Institute of Rural Management Anand (IRMA)
PGDRM
College of Engineering Pune
B. Plan
Willy Brandt School of Public Policy at the University of Erfurt
Master of Public Policy
ABOUT PRIYANKA KADAM
Master of Public Policy || NGO & Consulting Experience || MEL, Sustainability, Gender Equality, WASH, Education & Livelihood || Learning German (B1 in progress)
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