Pragati Sawhney

Experience

1. Founder

   Chockriti Chocolates

   Oct 2011 — Present · Gurugram, IN

   My journey has been marked by successfully building a thriving chocolate startup in India and navigating the complexities of the gourmet fine chocolate market here. Whether you\'re a fellow chocolate enthusiast, a fellow entrepreneur, or simply seeking insights into the fascinating world of chocolate, I\'m here to share knowledge, experiences, and ideas.Created India\'s first pure premium artisan Belgian chocolate products and India\'s first boutique online chocolate store to provide rare experiences in chocolate. Rooted in India\'s culture and traditions, Chockriti brings chocolates that reflect the spirit of India. Flavors reconstructed from delicacies of Indian festivals and cuisines like the Banaras Paan, RoohAfza, Kulfi, Thandai, Sandalwood, Mogra and Jamun. The authentic aromas are tedious extractions of fresh brews of organic dried flowers, teas, herbs, and spices kept overnight in French cream. For the Indian modern palate, Chockriti also includes world flavors like Arabic Zataar spice, African Rooibos tea, Lebanese Orange Blossom, and more. Strategically evaluated the balance between in-house production and contract manufacturing to optimize quality, scalability, and cost-effectiveness.Overcame domestic and international cold logistic issues to ensure the impeccable delivery across markets.With in-house brand building and marketing tools save costs, amplify brand presence, connecting authentically with diverse audiences.Won the \"Woman Entrepreneur Year Award 2015\" hosted by TiE and Power2SME and made it to India\'s 21 most innovative startups in 2016 via the Runway to Success program powered by Lufthansa and ETNow. First chocolate company in India to qualify for the International Chocolate Awards in 2012 and featured in Amsterdam Chocolate Festival in 2013. Increased sales to 450% during Covid in 2020 by increasing SEO and other online optimizations on my own.#ChocolateExpert #Entrepreneurship #IndianChocolatier #chocolateconsultant #chocolate

Education

• TiECon

  Certificate, Angel Investing Master Class

• Columbia University Mailman School of Public Health

  Masters, Public Health/ Health Management

  2005 — 2007

• Columbia Business School

  Social Entrepreneurship

• University of Pune, Dental School & Hospital

  Bachelors, Dentistry

  1992 — 1997

• The Natural Gourmet School

  Certificate, Plant based whole meals and desserts

• Healthcare Financial Management Association

  Certificate, Physician Practice Management

  2009

• The 6 Sigma Way

  Certifications, Lean Six Sigma

  2010 — 2010

• MSKCC Center For Leadership Studies

  Certificate, "Fundamentals of Supervision", Project Management, Writing for Action, and Diversity Training

  2008 — 2008

• Toastmasters International District 46

  Public Speaking

• Columbia Business School

  Course, Social Entrepreneurship

  2007 — 2007

• Ecole Chocolat

  Certificate, Professional Chocolatier Program

• Pune University

  Bachelors , Dentistry

Skills

• Healthcare
• Business Intelligence
• Healthcare Information Technology
• Health Insurance
• Managed Care
• Management
• Healthcare Industry
• Revenue Cycle
• Health Policy
• Surgery
• Process Improvement
• Non-Profits
• Medicine
• Chocolate
• Data Analysis
• Leadership
• Emr
• Clinical Research
• Ehr
• Strategic Planning
• Medicare
• Public Speaking
• Healthcare Consulting
• Fundraising
• Analysis
• Medicaid
• Nonprofits
• Consulting
• Sdlc
• Strategic Consulting
• Hipaa
• Practice Management
• Performance Improvement
• Medical Billing
• Healthcare Management
• Public Health
• Health
• Hospitals
• Entrepreneurship
• Business Planning