Orelle Young
Executive Chef, Pitmaster & Hospitality Professional With Restaurant & Culinary Management Experience In New York, London, Dubai, Las Vegas & Texas.
- Role
- Executive Chef at Hill Country Hospitality
- Location
- New York, NY, US
- LinkedIn followers
- 500 followers
About Orelle Young
Hospitality is my life; freshly smoked and grilled meats are my passion. By traveling the…
Experience
Executive Chef
Aug 2025 — Present · New York, NY, US
Around the world and back to where it all began. “Pit To Plate” in the Flatiron District, since 2007. Now additionally serving signature Central Texas inspired meals at Vanderbilt Market, LaGuardia International Airport, “NYC Food & Wine Festival”, and MetLife Stadium for the New York JETS!
Skills
- Cooking
- Hospitality Industry
- Haccp
- Food & Beverage
- Culinary Skills
- Culinary Management
- Cuisine
- Food Quality
- Hospitality
- Inventory Management
- Recipes
- Food
- Restaurant Management
- Pit Master
- Hospitality Management
- Food Safety
- Restaurants
- Chef
- Banquets
- Butchery
- Event Management
- Menu Development
- Food Preparation
- Catering
- New Restaurant Openings
- Food Industry
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