Pinar E.
Food Consultant @Monmouth University
Princeton, NJ, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Jan 2021 — Present
Food Consultant @Monmouth University
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Princeton, NJ, US
Consultant, Editor, Scientific Writer, Research and Development, Innovation, Projects, Market Research, Recipe Development, Food Science - Nutrition -Cooking Courses
EDUCATION
2002 — 2007
Ege University
Bachelor of Science (BS)
2007 — 2009
Ege University
Master of Science (MSc)
2018 — 2020
Anadolu University
Associate's degree
2010 — 2017
Ege University
Doctor of Philosophy (PhD)
ABOUT PINAR E.
I am a Food Engineer with a B.S. from Ege University, and I earned my M.S. and Ph.D. in…
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