Paul Foster

Executive Chef

Role
Executive Chef 3 at Sodexo
Location
San Diego, CA, US
LinkedIn followers
500 followers

Experience

  1. Executive Chef 3

    Sodexo

    Apr 2025 — Present

Skills

  • Hospitality
  • Food Safety
  • Restaurants
  • Cooking
  • Hospitality Industry
  • Haccp
  • Food Preparation
  • Food Service
  • Gourmet
  • Food
  • Menu Development
  • Sanitation
  • Culinary Skills
  • Food Quality
  • Bartending
  • Cuisine
  • Serve Safe Certified
  • Recipe Testing
  • Resorts
  • Hotels
  • Recipes
  • Sauces
  • Fine Dining

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Paul Foster — Executive Chef 3 at Sodexo in San Diego, CA, US | Unifers