Philippe Reynaud
Director of Culinary, Ocean Reef Club
- Role
- Senior Director of Culinary Operations at Ocean Reef Club
- Location
- Key Largo, FL, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
About Philippe Reynaud
Experienced Senior Director of Culinary Operations with a demonstrated history of working in top platinum clubs. Skilled in a la Carte Menu Engineering, Catering, Private events, large team Management, training and culinary management. Strong operations professional with a focus on costumer satisfaction and result.
Experience
Senior Director of Culinary Operations
Jun 2000 — Present · US
Education
Culinary Academy of Nice, France
Master, Culinary
1976 — 1979
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