Peter Shuey
Director Of Operations at ObiCai Restaurant Management
- Role
- Director of Operations at Obicai Restaurant Management
- Location
- Fort Wayne, IN, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
Experience
Director of Operations
Jan 2021 — Present
Education
Purdue University
Bachelor Science, Hospitality Management
1997 — 2002
Skills
- Food Cost Analysis
- Event Planning
- Serve Safe Certified
- Hospitality Industry
- Servsafe
- Team Building
- Management
- Cost Control
- Catering
- Food Safety
- Food & Beverage
- Customer Service
- Micros
- Marketing
- Pre-Opening Experience
- Menu Engineering
- Food Service
- New Restaurant Openings
- Hotel Management
- Guest Service Management
- Process Scheduler
- Hospitality
- Hotels
- Bartending
- Food
- Restaurant Management
- Fine Dining
- Food Quality
- Menu Costing
- Banquets
- Menu Development
- Sanitation
- Pre-Opening
- F
- Wine
- Labor Control
- Restaurants
- Hiring
- Food Cost Management
- Hospitality Management
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