Pete Donohoe
Simplify restaurant operations without losing the heart of hospitality
- Role
- Business Development at MarginEdge
- Location
- Arlington, VA, US
- LinkedIn followers
- 500 followers
About Pete Donohoe
I help restaurant owners spend smarter, save more, and get back valuable time for the people who make their restaurant great. After 15+ years in restaurant ownership, understanding business performance, and leading teams, I know how much back-office work can pull you away from what matters. I pair real-world restaurant experience with smart automation tools that cut busywork, strengthen margins, and keep you focused on your restaurant family. My goal is simple ~ empower your people, boost performance, and help you love the business again.Because the best restaurants are led by people, not paperwork.
Experience
Business Development
Feb 2024 — Present
Cutting back-office work to minutes a day.At MarginEdge, we free restaurant leaders from paperwork so they can focus on their people and their restaurant family. Our platform automates invoice processing, connects with your POS and accounting, and delivers ~ • Daily P & Ls, Price alerts, • Theoretical vs. Actual usage, • Near real time plate costs ~ and a smart liquor scale.We work with 10K+ restaurants nationwide, and our team of former owners, GMs, and chefs has lived the same challenges we solve.
Education
St. Stephen's and St. Agnes School
Captain of Champion Wrestling Team
Elon University
Bachelor of Arts Communications, Kappa Sigma Fraternity
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