Pedro Ribeiro
Private Chef @Autônomo
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WORK HISTORY
Private Chef @Autônomo
Porto, PT
EDUCATION
Escola de Hotelaria e Turismo do Porto
Culinay Arts
ABOUT PEDRO RIBEIRO
Hello, My name is Pedro Ribeiro, I\'m 24 years old and I\'m from Portugal. I attended the Culinary Arts programme in Escola de Hotelaria e Turismo do Porto and I finished the course doing an internship at Pure C restaurant 2 Michelin star. After my internship I worked in Marriott Resort Praia De\'l Rey for 9 months and then I worked for 1 year at Vila Joya restaurant 2 Michelin star and then at Casa da Calçada, 1 Michelin Star in Amarante. Currently I\'m chef de partie at Restaurante Indiferente. I\'m an open minded person, multi tasked and always looking for new adventures and experiences in the kitchen. If you look interested please contact me. Thank you. Best regards.
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