Pawan S.
- Role
- Chef De Partie at Radisson Hotel Group
- Location
- Jodhpur, RJ, IN
- LinkedIn followers
- 500 followers
About Pawan S.
Experienced Chef with a demonstrated history of working in the hospitality industry…
Experience
Chef De Partie
Oct 2025 — Present · Chandigarh, IN
As a Chef de Partie – Tandoor with the Radisson Hotel Group, I was entrusted with leading the tandoor section in a fast-paced, high-standard kitchen environment. I consistently delivered high-quality Indian cuisine for both à la carte and banquet operations, ensuring culinary authenticity, taste consistency, and presentation excellence.Key Responsibilities:Independently managed the Tandoor section during peak service hoursPrepared traditional and contemporary North Indian dishes in line with brand standardsMaintained high levels of hygiene and kitchen safety as per HACCP guidelinesTrained and mentored junior kitchen staff for tandoor operationsAssisted in menu engineering and seasonal dish planningAchievements:> Successfully handled high-volume events and VIP functionsContributed to guest satisfaction scores through consistent quality and serviceRecognized by senior chefs for reliability and skill under pressure
Education
HACCP
CROUSE
Tally Roorkee
Diploma of Education, Accounting
Institute of Software Development & Training Centre
Academy of Computer studies
Uttrakhand Board
12th Pass
Hemvati Nandan Bahuguna Garhwal University (HNBGU)
Bachelor of Arts - BA, Art/Art Studies, General
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