Paula Smagacz
Executive Sous Chef @The Cosmopolitan Of Las Vegas
Las Vegas, NV, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Mar 2025 — Present
Executive Sous Chef @The Cosmopolitan Of Las Vegas
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EDUCATION
1997 — 1999
Milwaukee Area Technical College
Associate's degree, Culinary Arts/Chef Training
SKILLS
CuisineFood SafetyHospitalityHaccpFood PreparationCulinary ManagementPre-OpeningRecipesChefFood QualityMenu CostingHiringFine DiningResortsMicrosFood ServiceMenu DevelopmentSanitationHotel ManagementHotelsBanquetsRestaurant ManagementRestaurantsHygieneFood & BeverageGourmetPre-Opening ExperienceCookingHospitality IndustryMenu EngineeringWineBanquet OperationsOpening HotelsHospitality ManagementRecipe DevelopmentCulinary SkillsFoodPastryCatering
ABOUT PAULA SMAGACZ
Chef
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