Paul Smith

Corporate Chef at Buzz Food Service

Role
Corporate Chef at Buzz Food Service
Location
South Charleston, WV, US
LinkedIn followers
500 followers

About Paul Smith

Specialties: beef processing and production

Experience

  1. Corporate Chef

    Buzz Food Service

    Sep 2011 — Present · Charleston, WV, US

Education

  • Culinary Institute of America

    Culinary Arts

    1999 — 2002

Skills

  • Recipes
  • Cost Control
  • Food Service
  • Hospitality
  • Public Relations
  • Food Safety
  • Restaurants
  • Micros
  • Purchasing
  • Hotels
  • Cooking
  • Hospitality Industry
  • Catering
  • Income Statement
  • Sauces
  • Fine Dining
  • Hospitality Management
  • Recipe Testing
  • Meat
  • Beef
  • Banquets
  • Budgets
  • Food
  • Pastry
  • Strategic Planning
  • Culinary Skills
  • Resorts
  • Chef
  • Leadership
  • Completed Certified Angus Beef Master Level Meat Course
  • Cuisine
  • Food Industry
  • Haccp
  • Team Building
  • Menu Development
  • Sanitation
  • Event Management
  • Sales Management
  • Sales
  • Culinary Management

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Paul Smith — Corporate Chef at Buzz Food Service in South Charleston, WV, US | Unifers