Pasumarthi Giridhar
R&D I Food Technologist I Product Development l Pasta & Noodles | Seasonings & Base |Ex- ITC | Ex- Nestle
- Role
- Product Development Executive - Pasta at ITC Limited
- Location
- Bengaluru, KA, IN
- LinkedIn followers
- 500 followers
About Pasumarthi Giridhar
A dedicated professional with an MTech in Food Processing Technology from Jawaharlal…
Experience
Product Development Executive - Pasta
May 2023 — Present · Bengaluru, IN
Responsibilities:1.Recipe Formulation, Pilot Plant and Factory level Trails, Alternative Ingredients Replacement, Product validation, Accelerated shelf-life studies & CPT Analysis.2.Process and SOP Development, Product process flow, Regulatory documentation, Sample Handling RM, Sample Testing & Approval for (RM & FG), Sensory Evaluation for (RM & FG), Trail Protocol and Reporting, Stability samples Analysis, Ingredients Declaration, Nutritional Analysis and Reporting.
Education
Vignan's University
Bachelor of Technology
2016 — 2020
Jawaharlal Nehru Technological University, Kakinada
Mtech
2020 — 2022
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