Pablo Galuppo

Regional Manager @Good Earth Coffeehouse

CA

I lead operations for 20+ institutional and retail coffeehouse locations, driving financial performance, operational efficiency, and team development while maintaining strong brand standards. I collaborate with corporate leadership to execute strategic initiatives, optimize processes, and enhance the customer experience.Key Highlights:Directed regional operations and P&L, implementing strategies that increased sales and reduced operating costs.Spearheaded multiple new location openings, ensuring on-time, on-budget launches while maintaining operational excellence and brand integrity.Implemented process improvements that enhanced efficiency, reduced waste, and elevated customer satisfaction metrics.Developed and mentored high-performing teams, fostering leadership and internal promotions to senior roles.Led cross-functional initiatives, including menu rollouts, vendor risk management, and corporate change programs, ensuring smooth adoption and operational alignment.Promoted a culture of service excellence, quality control, and accountability, achieving measurable KPIs across the region.Competencies:Strategic & Financial Leadership; Multi-Site Operations Management; Process Optimization; Team Leadership & Development; P&L & Budget Management; Change Management; Customer Experience

Universidad Rafael Belloso Chacin

Bachelor

Dubrelle Culinary School

Diploma

Vancouver Community College

Bachelor