Omkar More

Production Department @Chitale Bandhu

Pune, IN

Oversee and manage daily food production operations, ensuring adherence to quality, safety, and efficiency standards- Implement process improvements, resulting in a [mention specific percentage] increase in production efficiency and [mention specific dollar amount] reduction in production costs- Lead and train production staff to ensure consistent product quality and safety compliance- Collaborate with quality control teams to maintain and improve product specifications- Conduct regular equipment maintenance, troubleshoot issues, and manage equipment procurement- Monitor inventory levels and manage raw material and ingredient procurement- Maintain production schedules and coordinate with various departments to meet production targets- Implement and maintain food safety and quality management systems, ensuring compliance with industry regulations.

Shivaji University, Kolhapur

Master of Technology - MTech

MIT ADT University

Bachelor of Technology - BTech