Omar Kamoun
Operations Manager @Boulangeries PAUL
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WORK HISTORY
Operations Manager @Boulangeries PAUL
TN
Streamlined cross-departmental communication for continuous improvement-Led production planning and resource allocation-Conducted recruitment programs to address skills gaps-Provided leadership support to motivate teams and achieve production goals-Managed budgets and effectively controlled costs-Implemented and managed in-house IT systems.
EDUCATION
University of Tunis El Manar
Bachelor's degree, Management
Institut des Hautes Etudes Commerciales de Carthage
Master's degree, Hotels and Tourism Management
ABOUT OMAR KAMOUN
17 years in the Food and Beverage: Bakery, Restaurant, Hospitality, Cafe and Catering. A creative and compassionate team player with leadership qualities, known for a tireless work ethic. Highly organized detail-oriented individual with a proven ability to set priorities and work under pressure. Demonstrates a consistently winning attitude by setting high expectations and elevating service standards. Takes initiative and can work in fast-paced environments while managing various tasks. Committed to continuous learning and growing. Excellent computer skills
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