Noor Mohammad

Chef De Partie @Amari

Saskatoon, SK, CA
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Oct 2018 — Present

Chef De Partie @Amari

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MV

EDUCATION

2020 — 2020

Australian Skills Management Institute

Culinary Arts

2003 — 2005

Raipur government collage

Higher Secondary

2001 — 2003

Raipur L. M. Pilot High School

Secandary School Certificate

SKILLS

RecipesPre-OpeningFine DiningCulinary SkillsFood SafetySanitationMenu DevelopmentCuisineRestaurantsFoodHospitality IndustryHotels

ABOUT NOOR MOHAMMAD

Ability to work in a busy environment Highly self-motivated and career committed Excellent Communication skills Good experience in kitchen brigade, main kitchen and Ala carte and Asian & continental cuisine also itealian,western, Indian, thai, chines, pan -Asian, Korea, Japanese,Indonesia,internation buffet dinner, lunch buffet, breakfast buffet with etc cuisine. Monitor regular standards of production to ensure highest level of quality. Monitor all aspects pertaining to the control of the hotel’s food cost. Participate in the drafting of concept ideas and menus for all special events and functions while encouraging all employees to put forward their ideas and utilizing them wherever practical Ensure HACCP standards are implemented and follow the appropriate hygiene standards as per Municipality requirements at all times. Ensure consistent on the job training session for culinary colleagues and promote health & safety. Good knowledge.

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Noor Mohammad — Chef De Partie at Amari in Saskatoon, SK, CA | Unifers