Nivida Kale
MS Food Innovation | R&D Scientist | Entrepreneur | HACCP Level 3 Certification
- Role
- Research and Development Intern at Spaceskool
- Location
- Mumbai, IN
- LinkedIn followers
- 500 followers
About Nivida Kale
I am a motivated food research scientist. I have a strong interest in food product development and sensory evaluation, I have six months of industry experience focused on the same. In addition, I have been trained and certified in RSPH Level 3 in HACCP, I look forward to attaining a position that will allow me to put my academic knowledge into practice where I can accomplish organizational growth.
Experience
Research and Development Intern
Jun 2021 — Present · Andhra Pradesh, IN
Education
University of Greenwich
Masters in Food Innovation
2019 — 2020
University Institute of Chemical Technology (formerly UDCT)
Food technology
2013 — 2018
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