Nikki Sasher

Manager, Biological Safety and Research @AAF International (American Air Filter)

Jeffersonville, IN, US

Comprehensive biological research program manager / biological safety officer\\\\n Design, start up and implementation of first in industry, in-house comprehensive biological aerosol research laboratory which includes assays for virus and other microorganism removal efficiency of air filters based on transport particle capture, UV light inactivation and antimicrobial treatment efficacy using live and attenuated viruses, bacteria, and bacteriophages as surrogates for high consequence pathogens.\\\\n Demonstrated ability to lead, coordinate and manage multiple projects and direct reports in a changing environment\\\\n Proven work with a continuous improvement and end-goal oriented mindset; being mindful of capital project budgeting\\\\n UV light inactivation trials using ASHRAE 185.1 test method and full scale aerosol ducts and test equipment for inactivating microorganisms. Project work includes design of experiment, proof of concept, reproducibility and repeatability for results validity for new product development or customer results distribution.\\\\n Design and implement bioaerosol projects which involve live or attenuated viruses in aerosol utilizing an adaptation of the ASHRAE 52.2 test standard\\\\n Developed and executed short and long term business plans based on voice of customer and established KPI’s in fore and aftermarket national and international accounts\\\\n Proven strong cross functional team work and support for global engineering, marketing and sales teams in the execution of strategic plan, annual marketing plan, activation and budget to assist in ensuring marketing plans achieve volume and meet financial objectives\\\\n Attend and exhibit at trade shows serving as technical resource and in customer facing roles\\\\n Proven strong presentation and other technological skills\\\\n Travel domestic and international up to 50%\\\\n \\\\n\\\\n \\\\n \\\\n\\\\n \\\\n

Kansas State University

Master of Science (M.S.), Food Science, 3.2 gpa

Purdue University Global

Master of Business Administration - MBA, Finance

Middle Tennessee State University (MTSU)

Bachelor of Science (B.S.), Microbiology (Clinical, Food, Environmental, Applied) / Chemistry (Organic / Analytical)