Nikhil Basutkar
Food Scientist, Research and Development, Innovation, Project Management, Stakeholder Management, Continuous Improvement, Sensory Evaluation, Statistical Analysis, Business Development
- Role
- Scientist Ii - Chocolates at Mondelēz International
- Location
- Mumbai, MH, IN
- LinkedIn followers
- 500 followers
Research & DevelopmentView LinkedIn profile
About Nikhil Basutkar
Senior Scientist in Chocolate R&D at a leading global FMCG, with 11+ years of…
Experience
Scientist Ii - Chocolates
Feb 2023 — Present · Thane, IN
Education
University of Arkansas at Fayetteville
Master of Science
2011 — 2014
Institute of Chemical Technology (formerly known as UDCT), Mumbai
Bachelor of Technology
2007 — 2011
Skills
- Protein Chemistry
- Quality Assurance
- Food Microbiology
- Lipid Chemistry
- Quality Control
- Food Safety
- Statistics
- Food Science
- Chemistry
- Food Chemistry
- Product Development
- Formulation
- Food
- Carbohydrate Chemistry
- Research
- Haccp
- Food Product Development
- Food Processing
- Chemical Engineering
- Microbiology
- Ingredients
- Powerpoint
- Microsoft Excel
- Research and Development (R&D)
- Microsoft Office
- Rice
- R&D
- Engineering
- Dairy
- Experimental Design
- Sensory Evaluation
- Food Industry
- Food Technology
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