Nicholas Daniels
Corporate Key Account Manager | National & Chain Accounts | Beverage Alcohol Industry | Driving Growth & Strategic Partnerships
- Role
- Corporate Key Account Manager at Pacific Edge Wine & Spirits
- Location
- Simi Valley, CA, US
- LinkedIn followers
- 500 followers
About Nicholas Daniels
Sales leader with 15+ years of experience driving growth, forging strategic partnerships, and leading key account strategies within the beverage alcohol industry. I pair specialized food and beverage expertise with a proven track record of increasing revenue, expanding distribution, and elevating brand presence across national and regional chains. My background spans both hospitality and leadership, giving me a 360° perspective that informs every decision and delivers measurable results.In my current role as Corporate Key Account Manager at Pacific Edge Wine & Spirits, I oversee multi-million-dollar portfolios, execute category strategies, and negotiate high-impact programs that strengthen retailer relationships and maximize profitability. My approach combines data-driven insights with hands-on execution to ensure success at every stage.I am passionate about connecting brands with consumers, I thrive on creating value through collaboration, innovation, and operational excellence.
Experience
Corporate Key Account Manager
Dec 2022 — Present · Agoura Hills, CA, US
As Corporate Key Account Manager, I lead national account strategy for major retail partners, including BevMo and Total Wine, managing multi-million-dollar portfolios and delivering measurable growth. I oversee joint business planning, category strategy, and premiumization initiatives that have driven an 8% year-over-year revenue increase and $4.2M in annual sales for BevMo. My role involves negotiating high-impact promotional programs and visibility agreements to expand distribution and strengthen retailer partnerships, while leveraging data-driven insights to influence corporate-level decisions and maximize profitability.
Education
The Art Institute of California-Los Angeles
Associate of Arts - AA, Culinary Arts/Chef Training
2012
California State University Channel Islands
Bachelor of Arts - BA, Fine/Studio Arts, General
2008
Skills
- Wine
- Food
- New Restaurant Openings
- Menu Development
- Menu Costing
- Event Management
- Bartending
- Management
- Alcoholic Beverages
- Hospitality Industry
- Staff Training
- Fine Dining
- Hospitality Management
- Hiring
- Banquets
- Spirits
- Food Safety
- Food & Beverage
- Customer Service
- Powerpoint
- Microsoft Excel
- Certified Level One Sommilier
- Beer
- Staff Development
- Food Preparation
- Event Planning
- Hospitality
- Marketing
- Marketing Strategy
- Pre-Opening
- Restaurants
- Recipes
- Culinary Skills
- Cocktails
- Creativity Skills
- Beverage Industry
- Microsoft Word
- Sales
- Restaurant Management
- Hotels
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