Nathaniel Brown

Regional Vice President - What Chefs Want!

Role
Regional Vice President of Sales at What Chefs Want!
Location
Indianapolis, IN, US
LinkedIn followers
500 followers
Sales & Business DevelopmentView LinkedIn profile

About Nathaniel Brown

Experienced hospitality industry professional, currently specializing in distribution…

Experience

  1. Regional Vice President of Sales

    What Chefs Want!

    Jan 2025 — Present · Indiana, OH, US

Education

  • Sullivan University

    Associates Degree

    2001 — 2003

Skills

  • Food & Beverage
  • Gourmet
  • Molecular Gastronomy
  • Wedding Planning
  • Wine
  • Banquet Operations
  • Food Service
  • Labor Control
  • Food and Beverage Costing
  • Computer Hardware
  • Food Cost Management
  • Event Planning
  • Food Safety
  • Floorplanning
  • Serve Safe Certified
  • Food
  • Pastry
  • Member Relations
  • Culinary Skills
  • Banquets
  • Baking
  • Culinary Management
  • Microsoft Word
  • Spreadsheets
  • Bartending
  • Recipe Testing
  • Menu Development
  • Sauces
  • Recipes
  • Fine Dining
  • Club Development
  • Cost Management
  • Purchasing
  • Restaurant Management
  • Budget Management and Analysis
  • Inventory Management
  • Labor Management
  • Country Clubs
  • Food Quality
  • Culinary

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Nathaniel Brown — Regional Vice President of Sales at What Chefs Want! in Indianapolis, IN, US | Unifers