Nathan Wilson

Restaurant and Bar Supervisor @Wilde

Manchester, GB
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Jul 2025 — Present

Restaurant and Bar Supervisor @Wilde

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Manchester, GB

Assisting as Duty Manager, covering FOH duties, leading shifts and training and supervising FOH team- Delivered excellent customer service, managing guest feedback, in line with service recovery procedures- Trained and supervised FOH and F&B staff to ensure high-quality service across R&B operations- Created SOPs and guides to assist with training ensure smooth R&B operations- Monitored food and beverage quality, presentation, and hygiene standards- Managed stock levels, ordering and reporting using MarketMan, ensuring accurate receipting and inventory control (reduced wastage by 50%+)- Assisted management with cost control, F&B reporting, and stocktake action plans, reducing variance from £1.2k to under £400 per month- Implemented structured deep cleaning, date checks and handovers, across all R&B areas to meet brand and H&S audit standards.

EDUCATION

N/A

Cleethorpes Academy

GSCE's, Multiple Subjects

N/A

The Manchester Metropolitan University

Bachelor of Fine Arts - BFA, Fine and Studio Arts

N/A

Franklin Sixth Form College

A-Level's, English Language, Fine Art, Graphic Design and Communication

N/A

Franklin Sixth Form College

Foundation degree, Fine/Studio Arts, General

ABOUT NATHAN WILSON

I’m Nathan — creative, people-focused, and always up for a challenge. With over three years of hospitality experience and a Fine Art degree from Manchester Met, I’ve found my stride in roles that mix hands-on work with great service. Whether it’s welcoming guests, keeping things running smoothly, or supporting the team, I genuinely enjoy making people feel at ease. I’m trained in First Aid, Food Safety, Fire Marshal duties, and EVAC Chair use, so I’m confident in fast-paced environments. With a nomination for Wilde Team Member of the year, Ive demonstrated great commitment and effort to my roles and beyond! Long term, I’d love to bring my creative background into my career more directly — whether that’s through visual design, branding, or something I’ve not discovered yet. I’m always open to learning and excited to see where that mix of creativity and experience can take me.

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