Nancy K.

Role
Vice President of Product Development and Innovation at Shaw Bakers
Location
San Francisco, CA, US
LinkedIn followers
500 followers
Sales & Business DevelopmentView LinkedIn profile

Experience

  1. Vice President of Product Development and Innovation

    Shaw Bakers

    Jan 2018 — Present · South San Francisco, CA, US

    Food Innovation : Artisanal Bakery, CPG and new food concept scale-up, and manufacturing. New concept development, fresh food builds. Business includes food service and retail customers.

Education

  • New England Culinary Institute

    Associates Degree, Culinary Arts

    1991 — 1993

  • University of Pennsylvania

    BA, South Asian Studies/Slavic Languages

  • Lehigh University College of Business

    MBA

    2009 — 2013

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Nancy K. — Vice President of Product Development and Innovation at Shaw Bakers in San Francisco, CA, US | Unifers