Muralidharan S
Senoir Sous Chef @Turtle Bay Restaurants
Manchester, GB
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Oct 2021 — Present
Senoir Sous Chef @Turtle Bay Restaurants
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EDUCATION
N/A
Canan Collage of Catering and Hotel management chennai 600101
Diploma in Hoteloperation and Management, Food Production Principle and Hospitality Supervision
SKILLS
CookingHospitality IndustryFoodResortsHospitalityMenu DevelopmentCateringYield ManagementHaccpMicrosCulinary SkillsHospitality ManagementRecipesItalian CuisineChefMediterraneanRestaurant ManagementMenu CostingPre-OpeningHotel ManagementCuisineRestaurantsFood PreparationFine DiningBanquetsHygieneHotelsFood & Beverage
ABOUT MURALIDHARAN S
An ambitious, talented, resourceful, well rounded Chef with more than 13 - years of…
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