Miya Herzstein

NYC Hospitality

Role
Maître d\' at Starr Restaurants
Location
Brooklyn, NY, US
LinkedIn followers
500 followers

About Miya Herzstein

Born and raised in the San Francisco fog. Studied gastronomy and culture in Bordeaux & Paris, France. Graduated in the sunshine from the University of California, Santa Barbara.Currently living and working in the luxury hospitality sector in New York City.

Experience

  1. Maître d\'

    Starr Restaurants

    May 2024 — Present · New York, NY, US

    Act as the first point of contact for up to guests daily at a high-profile, high-volume Manhattan restaurant.•Maintain a warm, composed presence while coordinating with delivery personnel, applicants, VIPs, and walk-ins.•Balance reservations, manage waitlists, and assess real-time floor availability to optimize guest flow.•Direct and support a team of four hosts and one reservationist, delegating responsibilities in high-stress conditions.•Oversee all guest accommodations including wheelchair accessibility, service animals, pre-paid items, and custom seating needs.•Execute and enforce plating and corkage fees.•Walk guests through prix-fixe or special event offerings.•Serve as the lead liaison for guest concerns, refunds, and receipt retrieval while managing lost and found operations.

Education

  • UC Santa Barbara

    Minor, French Language and Literature

    2016 — 2020

  • UC Santa Barbara

    Minor, Multimedia Communication, Professional Writing

    2016 — 2020

  • UC Santa Barbara

    Bachelor of Arts - BA, Communication, General

    2016 — 2020

Find verified contacts for anyone on LinkedIn

Unifers gives sales teams verified emails and direct dials, enriched profiles, and outreach that lands in the inbox.

Free plan included · No credit card required

This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.

Miya Herzstein — Maître d\' at Starr Restaurants in Brooklyn, NY, US | Unifers