Michael Suppa

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Role
Director of Culinary Standards at HMSHost
Location
Charlotte, NC, US
LinkedIn followers
500 followers

Experience

  1. Director of Culinary Standards

    HMSHost

    May 2016 — Present

Skills

  • Food Cost Analysis
  • Cuisine
  • Menu Development
  • Sanitation
  • Chef
  • Pre-Opening Experience
  • Culinary Skills
  • Recipe Testing
  • Hospitality Consulting
  • Hospitality Industry
  • Culinary Management
  • Culinary Education
  • Recipes
  • Pre-Opening
  • Hospitality Management
  • Banquets
  • Food Service
  • New Restaurant Openings
  • Fine Dining
  • F&B Operations
  • Hospitality
  • International Cuisines
  • Restaurant Management
  • Labor Control
  • Restaurants
  • Food & Beverage
  • Food
  • Catering
  • Revenue Analysis
  • Micros
  • Personal Chef Services

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Michael Suppa — Director of Culinary Standards at HMSHost in Charlotte, NC, US | Unifers