Micah Robinson
Director of Food and Beverage @Omni Bedford Springs Resort & Spa
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WORK HISTORY
Director of Food and Beverage @Omni Bedford Springs Resort & Spa
Lead all F&B operations across seven venues and a robust banquet division, managing 235 staff and driving $14M+ in annual revenue with $4M+ in profitability.• Serve on the Executive Committee to shape resort-wide initiatives, including forecasting, strategic planning, and operational improvement.• Implement rigorous cost control, labor management, and purchasing strategies to achieve financial targets and maintain service standards.• Drive consistent growth in guest satisfaction metrics through team development, HACCP compliance, and quality assurance measures.Skills: Multi-Unit Operations • P&L Management • Strategic Leadership • HACCP Compliance
SKILLS
ABOUT MICAH ROBINSON
With more than 20 years of progressive leadership experience in luxury food and beverage,…
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