Meredith Bethune

About Meredith Bethune

I\'m a writer and editor who covers the good things in life that make it all worthwhile. To me, that means food & drink, travel & the outdoors, fitness & health, and art & architecture. As a journalist, my work has appeared in over 40 publications like the New York Times, Outside, National Geographic, Travel + Leisure, Condé Nast Traveler, Healthline, CNN, Vogue, Eater, among others. I bring the same professionalism and enthusiasm to creating compelling content for brands, both large and small. As a writer, I can interpret ideas developed in-house and turn around clean, well-researched, and persuasive copy. As an editor, my skills also include envisioning, managing, and executing a content plan. Past and current clients include Intercontinental Hotels, KeyBank, Marriott, Uber, ezCater, Land Rover, Food Lion, and more. For more information about working with me, send me a LinkedIn message or drop me an email: https://meredithbethune.com/contact2

Experience

1. Managing Editor

   Contently

   Dec 2017 — Present · New York, NY, US

   Manages more than 25 freelance writers, photographers, videographers, and designers to produce articles, blog posts, infographics, and video content for some of the world’s top brands-Works in partnership with brand representatives to design workflows, keep projects on track, and hit tight deadlines-Edits, proofreads, and fact-checks written content to ensure that it is SEO-friendly and aligns with the brand’s voice, content strategy, and business objectives.

Education

• Tulane University

  Bachelor of Arts (B.A.), History