Maureen Holt
Private Chef
- Role
- Culinary Instructor at Sur La Table
- Location
- Birmingham, AL, US
- LinkedIn followers
- 500 followers
About Maureen Holt
I am well versed in the Birmingham Food Scene as it pertains to Restaurant and Catering Operations, Internal Infrastructure, Socio-Economic Impact, Community Development and State Food Policies. I love to hear your story of how you became an entrepreneur, and want to continue to cultivate our younger generation in perpetuating, and preparing their desires to create a Better City of Birmingham, Alabama. Live Birmingham, Love Birmingham, Be Birmingham. Southern Graze Catering and Event Company allows me to reach out beyond any \'normal\' catering company and create experiences for clients in Birmingham they have never had. I am able to mentor young chefs in Birmingham, bring excitement to Big events in the Magic City, create intimate conversation around the dinner table in your house, and teach our young people culinary skills. I love Birmingham!
Experience
Culinary Instructor
Nov 2017 — Present · Birmingham, AL, US
My part time love is Teaching Culinary! Please come visit me soon!
Education
University of Alabama at Birmingham
Bachelor’s Degree, Psychology
1990 — 1992
Birmingham-Southern College
Psychology
1988 — 1990
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