Matthew Wall

About Matthew Wall

An experienced quality assurance, logistics, and operations manager with a notable understanding of the intricacies and challenges facing a consumer goods company. HACCP certified. Extensive knowledge with the use of VPO (voyager plant optimization) to measure and drive continuous improvement. Diligent manager of employee\'s with a strong ability to foster relationships, a drive for increased employee engagement and consistent strives towards an efficient workplace. Strong management experience in a union environment. Outside of work, I’m an avid endurance athlete, having completed both full and half Ironman events. These experiences have honed my skills in goal-setting, perseverance, and time management.

Experience

1. Sr Director of Operations

   AB InBev

   Jan 2025 — Present · Houston, TX, US

   Lead a team of 37 leaders and 312+ full-time, seasonal, and weekend employees at the 3rd largest Anheuser-Busch brewery globally, producing 9 million barrels annually across 10 packaging lines (4 bottle, 5 can, 1 draft)- Delivered $1.5M in annual savings through targeted reduction of non-line loss and material defects by driving cultural change and elevating quality standards- Improved Gross Line Yield from 74.89% to 76% YoY, marking one of the strongest line efficiency gains across the U.S. brewery network- Recognized as a Top 3 brewery in Anheuser-Busch’s 2025 Packaging Excellence Competition, measured by process loss, quality, productivity, and financial discipline- Foster a high-performance, safety-first culture, integrating mission-driven leadership rounds and data-driven process reviews to sustain long-term operational excellence- Partner cross-functionally with Planning, Maintenance, and Quality to optimize asset reliability, reduce downtime, and streamline production flow across packaging operations.

Education

• Penn State University

  Logistics and Supply Chain Management

  2013 — 2017