Mason Kim

Server Host @The Boiling Crab

Austin, TX, US

Deliver exceptional customer service in a fast-paced, high-volume restaurant environment by attentively managing tables, coordinating with kitchen staff, and adapting to the unique needs of diverse patrons• Maintain composure under pressure during peak hours, using strong interpersonal and communication skills to resolve issues quickly and create a welcoming, enjoyable dining atmosphere• Collaborate seamlessly with team members across front- and back-of-house roles, including hosting, food running, and bussing, to ensure smooth operations and a positive guest experienceThe Boiling Crab is a popular Cajun seafood restaurant known for its signature bold flavors, high-quality seafood, and interactive dining experience. Guests enjoy made-to-order seafood boils featuring items like shrimp, crab, and crawfish, seasoned with the restaurant’s renowned “Whole Sha-Bang” blend and customized spice levels. What distinguishes The Boiling Crab from other Cajun establishments in Texas is its consistent focus on freshness, flavorful execution, and a lively yet efficient service environment. The restaurant delivers a unique blend of casual dining with professional hospitality, making it a standout in the regional dining landscape.