Markus Lipp

Senior Food Safety Officer @FAO

Rome, IT
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Jul 2015 — Present

Senior Food Safety Officer @FAO

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Rome, IT

Leading FAO\'s food safety work to develop global common goods and strengthen national food safety systems.

EDUCATION

1982 — 1992

Karlsruhe Institute of Technology (KIT)

PhD

SKILLS

Regulatory ScienceLifesciencesAnalytical ChemistryScienceCollaborative R&DFood SafetyValidationPharmaceutical IndustryMicrobiologyStewardshipScience OutreachUv/VisGas ChromatographyFood ScienceR&DHarmonizationStandard SettingMass SpectrometryBiotechnologyLife SciencesComplianceRegulatory AffairsResearch and Development (R&D)Molecular BiologyFdaTechnology TransferBiopharmaceuticalsLimsQuality ControlChange ManagementFoodReal-Time PcrIngredientsAnalytical R&DChemistryPcrFood ChemistryChromatographySopBiochemistry

ABOUT MARKUS LIPP

Seasoned expert in international food science and governance - First hand experience of working internationally in the governance of food safety in private and public sector- Skilled in forming and leading international teams to success and leveraging influence formally and informally - Experienced in handling media (print, radio, TV), well-published Specialties: Ag-Biotechnology, Food Chemistry, global regulatory requirements, labeling requirements, regulatory compliance, stewardship

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Markus Lipp — Senior Food Safety Officer at FAO in Rome, IT | Unifers