Mark Rossi
CEO @Avanti Restaurant Solutions
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WORK HISTORY
CEO @Avanti Restaurant Solutions
Externally focused on advising, designing, and implementing growth plans for chain restaurants. Internally focused on business and brand development, growth, and strategic vision for the company
EDUCATION
University of the Pacific
BA, Public Relations, Business
Piedmont High School
High School Diploma
SKILLS
ABOUT MARK ROSSI
It takes a talented team to deliver the depth of services that Avanti provides, so it’s an honor to lead this tribe. We recently celebrated our 20 Year Anniversary, and while I continue to offer a macro view of our business and bring a sense of urgency to the company, I also ensure everyone stays hyper focused on individual people – encouraging mistakes, pushing boundaries, and enabling personal growth. I created Avanti Restaurant Solutions in 2003 because back then, every restaurant supply vendor was boasting about flashy showrooms and massive inventories, and I knew there was a better way to support the natural stages of restaurant development. From the initial first store design, to the 100-store milestone, to opening 100 stores a year – I set out to provide a total kitchen solution. Fast-forward 20+ years and we still sell kitchen equipment, but now we also design independent high-end concepts from the ground up, build out large scale institutional kitchens, and manage a comprehensive facilities/replacement e-commerce solution to provide a seamless experience to customers who’ve already achieved operational excellence! Outside of work it’s a focus on family and the outdoors. I love cooking for my friends, and lately I can’t seem to get enough time in the ocean or on my mountain bike. I’m fifth generation Californian; I love this state and I understand how to operate in it…
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