Mark Ramirez

Sous Chef

Role
Sous Chef at Landry's
Location
Las Vegas, NV, US
LinkedIn followers
500 followers

Experience

  1. Sous Chef

    Landry's

    May 2021 — Present · Las Vegas, NV, US

Skills

  • Hospitality
  • Cooking
  • Menu Development
  • Hiring
  • Event Management
  • Leadership
  • Culinary Skills
  • Food & Beverage
  • Fine Dining
  • Customer Service
  • Catering
  • Inventory Management
  • Microsoft Office
  • Sales
  • Public Speaking
  • Event Planning
  • Social Media
  • Budgets
  • Food
  • Restaurants
  • Team Building
  • Management
  • Food Safety
  • Training
  • Customer Satisfaction
  • Microsoft Word
  • Team Leadership
  • Time Management
  • Hospitality Management
  • Cross-Functional Team Leadership
  • Strategic Planning
  • Marketing Strategy
  • Restaurant Management
  • Microsoft Excel

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Mark Ramirez — Sous Chef at Landry's in Las Vegas, NV, US | Unifers