Mark Hinkle
Sous Chef Aramark Georgetown University @Aramark Food Services
New Alexandria, VA, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Aug 2021 — Present
Sous Chef Aramark Georgetown University @Aramark Food Services
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EDUCATION
N/A
The Culinary Institute of America
James Madison University
N/A
James Madison University
Bachelor of Applied Science (B.A.Sc.)
SKILLS
Food ServiceStrategic PlanningRecipesEvent ManagementHealthcareCateringFine DiningRestaurant ManagementCulinary SkillsTeam BuildingManagementChefHospitalityPublic SpeakingFood PreparationEvent PlanningFood & BeverageCustomer ServiceHospitality ManagementCookingHospitality IndustryRestaurantsMenu DevelopmentSanitationHiringBudgetsFoodFood SafetyCuisineHotelsBanquets
ABOUT MARK HINKLE
Focused culinary professional with over 25 years of management experience delivering…
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