Mark Gilbert
Vice President Food & Beverage @Aria Resort & Casino
Las Vegas, NV, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Oct 2022 — Present
Vice President Food & Beverage @Aria Resort & Casino
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US
EDUCATION
2000 — 2006
University of Nevada-Las Vegas
Bachelor, Criminal Justice
SKILLS
Food & BeverageCustomer ServiceCustomer SatisfactionTrainingPre-OpeningProfitResortsFood ServiceHotel ManagementCasinoEvent ManagementBudgetsFoodMeeting PlanningMicrosCulinary SkillsHospitality ManagementMenu DevelopmentCorporate EventsHiringProperty Management SystemsLeadership DevelopmentFine DiningEmployee TrainingEvent PlanningLabor ManagementRevenue AnalysisOperations ManagementWineHigh AchieverTourismWine TastingEmployee RelationsRestaurantsMotivational SpeakingBanquetsHospitality IndustryHotelsOpeningsCatering
ABOUT MARK GILBERT
Innovative entrepreneur with demonstrated leadership within the food and beverage sectors working alongside professionals in the casino and hospitality industries. Accomplishments stem from a strong operational foundation with skills including budget management, catering, grand openings, lease agreements/negotiations, multi-million dollar bottom line growth, product/service launches, union negotiations and more.
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