Mark Ford

Executive Chef L&N Cardinal Stadium

Role
Executive Chef at Sodexo Live!
Location
Louisville, KY, US
LinkedIn followers
500 followers

About Mark Ford

It is better to fail in originality than succeed in imitation. A person who has never…

Experience

  1. Executive Chef

    Sodexo Live!

    Aug 2023 — Present · Louisville, KY, US

    As the Executive Chef at L&N Cardinal Stadium, I lead all culinary operations, ensuring high-quality food preparation and presentation for stadium events, concessions, VIP suites, and catering services. I oversee menu development, food sourcing, kitchen staff management, and operational efficiency, while maintaining strict food safety and cost control standards.

Education

  • Sullivan University

    Associate's degree

Skills

  • Food & Beverage
  • Customer Service
  • Restaurants
  • Restaurant Management
  • Menu Development
  • Sanitation
  • Hospitality
  • Food Service
  • Fine Dining
  • Hospitality Industry
  • Event Planning
  • Culinary Skills
  • Recipes
  • Cuisine
  • Banquets
  • Chef
  • Food
  • Catering
  • Food Safety

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Mark Ford — Executive Chef at Sodexo Live! in Louisville, KY, US | Unifers