Mark Chandler

Director of Environmental Initiatives/Caring for Earth

Role: Director of the Environment Caring for the Earth at Heifer International
Location: Washington, DC, US
LinkedIn followers: 500 followers

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About Mark Chandler

I am a researcher, program director, educator and fund raiser with 30 years developing…

Experience

Director of the Environment Caring for the Earth
Heifer International
Nov 2022 — Present · Boston, MA, US

Education

McGill University
Doctor of Philosophy - PhD
McGill University
Ph.D., Ecology and Evolutionary Biology
1988 — 1992
University of Guelph
Bachelor of Science - BS
University of Guelph
B.Sc., Wildlife Biology
1982 — 1986

Skills

Conservation Biology
Marine Biology
Sustainability
Grant Writing
Biodiversity
Environmental Awareness
Gis
Environmental Policy
Conservation Issues
Environmental Science
Environmental Education
Field Work
International Development
Wildlife
Science
Corporate Social Responsibility
Environmental Management Systems
Climate Change
Ecosystem Services
Natural Resource Management
Environmental Impact Assessment
Research
Sustainable Development
Ecology

Contact information

Verified work emails, personal emails, and direct dials — unlocked in one click.

Work email
m••••••••@heifer.org
Personal email
•••••@•••••.com
Direct dial
+19•••••••84

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Current company

Heifer International

Non-Profit Organizations · 1.6K employees · Little Rock, Arkansas, United States

In 1944, Heifer International’s founder, Dan West, began outlining a simple but groundbreaking plan to tackle hunger around the world. West, a farmer from the Midwest and Church of the Brethren member, had recently returned from feeding weary refugees during volunteer service in the Spanish Civil War. He had seen firsthand that giving people food was a short-term solution, whereas providing them with animals offered a steady supply of nutritious food for an entire family. His philosophy still inspires Heifer’s work today. Partnering with farmers across a range of different livestock and crops, we create unique solutions to local challenges. Today, Heifer International has operations in 19 countries around the world, working alongside local farmers, business owners and their communities, as they mobilize and envision their futures. Together, we build inclusive, resilient economies, so communities can develop effective ways to end global hunger and poverty in a sustainable way. To date, we have supported more than 52 million farming families across Africa, Asia and the Americas and in the past five years alone, we have worked alongside 2.7 million families to close the living income gap or set them on a path to doing so. Between now and 2030, we will support an additional 10 million people to reach a living income by scaling up our signature programs. To achieve this, Heifer International relies on its passionate, committed and highly skilled staff.

heifer.org

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