Mark Buot

Corporate Director of Food and Beverage @Charlestowne Hotels

Chicago, IL, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Dec 2025 — Present

Corporate Director of Food and Beverage @Charlestowne Hotels

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US

EDUCATION

1993 — 1997

Michigan State University

Bachelor of Communication, Communication and Media Studies

SKILLS

Food & BeverageCustomer ServiceMarketingMarketing StrategyInventory ManagementBudgetsSalesTeam BuildingManagementRestaurantsLeadershipCustomer SatisfactionTrainingPayrollEvent ManagementProcess SchedulerHospitality

ABOUT MARK BUOT

Experienced Director with a demonstrated history of working in the hospitality industry. Skilled in Sales, Hospitality Industry, Event Management, Team Building, and Management. Strong professional with a Bachelor of Communication focused in Communication and Media Studies from Michigan State University.

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Mark Buot — Corporate Director of Food and Beverage at Charlestowne Hotels in Chicago, IL, US | Unifers