Mark Barbire
Executive Chef at Guckenheimer
- Role
- Executive Chef at Guckenheimer
- Location
- New York, NY, US
- LinkedIn followers
- 500 followers
Experience
Executive Chef
Oct 2017 — Present · New York, NY, US
Executive Chef for Guckenheimer at Barclays.
Education
Culinary Institute of America
AOS - Culinary Arts
2008 — 2009
University of Miami
BS
1996 — 2000
Skills
- Leadership
- Restaurants
- Customer Service
- Menu Costing
- Menu Development
- Culinary Skills
- Recipes
- Restaurant Management
- Employee Training
- Training
- Food Safety
- Catering
- Time Management
- Fine Dining
- Hospitality Management
- Food & Beverage
- Hospitality
- Operations Management
- Wine
- Cooking
- Team Leadership
- Event Management
- Strategic Planning
- Supervisory Skills
- Microsoft Office
- Food
- Chef
- Event Planning
- Food Service
- Team Building
- Inventory Management
- Banquets
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