Mario Novo
Director of Compliance @Institute Of Culinary Education
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WORK HISTORY
Director of Compliance @Institute Of Culinary Education
Responsible for the completion and timely submission of all written communication with licensing agencies for both ground campuses and distance learning. Duties included program applications, modifications, annual reports, visit responses, and license renewals. Create policy, procedure and training tools which have been adopted throughout the company.• Project management focusing on prioritizing multiple projects with concurrent due dates to licensing agencies and parent company.• Interpret regulatory guidelines and communicate the impact to business operations.• Interpretation of licensing requirements of multiple state requirements• Ability to monitor updates to regulations, interpret regulatory guidelines and communicate the impact to business operations.• Ensures compliant and ethical practices through assessing assigned areas of functional operations• Strong auditing skills of current business practices• Assist the organization in all prep, mock visits, provide support during on-site inspections by accreditation and licensing agencies. Coordinate the development and timely implementation of corrective action plans, if needed.• Develop and complete Internal Self Assessments in all functional areas of schools including student finance, accreditation requirements, regulatory library, faculty assessments to include faculty files and education/background requirements.
EDUCATION
Colorado Technical University
Bachelor of Science (B.S.), Business Administration; Concentration in Management
The Culinary Institute of America
Associate's degree, Culinary Arts/Chef Training
SKILLS
ABOUT MARIO NOVO
I am a Corporate Compliance Professional with over 17 years of expertise in the areas of…
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