Marie E. Latulippe

Director of Science Programs @Iafns - Advancing Food And Nutrition Sciences

Washington, DC, US

EMAILS

m••••••••@iafns.org

MOBILE NUMBERS

+91 *********19

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WORK HISTORY

Feb 2021 — Present

Director of Science Programs @Iafns - Advancing Food And Nutrition Sciences

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DC, US

EDUCATION

1992 — 1996

Allegheny College

BS, Biology

1997 — 2000

Penn State University

MS, Nutrition Sciences

2000 — 2001

University of Wisconsin-Madison

RD, Dietetic Internship

2019

George Mason University – Costello College of Business

Master of Business Administration - MBA

SKILLS

Clinical ResearchFood SafetyMicrobiologyIngredientsFood IndustryFood TechnologyScience CommunicationEpidemiologyFood ScienceResearchRegulatory AffairsLifesciencesLife SciencesHuman NutritionNutritional CounselingNutrition EducationClinical NutritionProject ManagementDiabetesToxicologyFoodDieteticsPublic SpeakingNutritionScientific WritingScienceBiochemistry

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ABOUT MARIE E. LATULIPPE

Director of Science Programs

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